TOP > Food of Fukushima

Food of Fukushima

SUMMER MOVIE

生芋こんにゃく

THE ROOTS OF SHUN

The Challenges of a Konnyaku Shop in Hopes of Preserving Rare Native Species to Link to the Future

Shirakawa, Fukushima Prefecture

酒蔵写真

THE POWER OF SHUN

Steam clouds illustrate the passion behind sake making

Natural Dried Fruit— a New Lease of Life for Delicious Seasonal Fruit

Seven Fruit from Watasui

三陸ワカメ

THE POWER OF SHUN

Sanriku Wakame—Proudly Brought to You by the Next Generation of Fishermen from the Sanriku Region

MOVIE Fukushima「Process of brewing sake」

豊国酒造「一歩己」

One step taken by a young sake brewer in Fukushima

IBUKI from Toyokuni Shuzo.

渡邊とみ子さん写真

THE ROOTS OF SHUN

“Mom’s power” handing down Abukuma’s food culture

Fukushima Prefecture

MOVIE「Fukushima Japan」

pic_1_

THE ROOTS OF SHUN

A Gourmet Journey During Summer in Fukushima

Fukushima Prefecture

This site is registered on wpml.org as a development site. Switch to a production site key to remove this banner.